Associate Professor of Medicine, Section of Cardiovascular Medicine (Clinician Educator Scholar Track), Yale School of Medicine

Board Certified in Internal Medicine, Cardiovascular Disease, Echocardiography and Nuclear Cardiology

Associate Director, Program for Biomedical Ethics, Yale School of Medicine

Cardiology Director, Yale School of Medicine Homeostasis Master Course

Director, Professional Responsibility Intern Workshop Series, Yale New Haven Hospital Internal Medicine Residency

Member of American College of Cardiology Ethics Committee

Principal Author of "Are We What We Eat?  The Moral Imperative of the Medical Profession to Promote Plant-Based Nutrition", American Journal of Cardiology

Honored as Castle Connolly Top Doctor in 2024, Connecticut Magazine

Honored with Charles W. Bohmfalk Prize for Teaching in Basic Sciences, Yale School of Medicine

Reviewer for 9 Peer Reviewed Research Journals since 2017

Author or Co-author of 35 Peer-reviewed Original Research Articles, Textbooks, Textbook Chapters, Editorials, Commentaries, Practice Guidelines/Standards Statements, Case Reports and Technical Letters

Sarah C. Hull, MS MBE earned her Doctorate in Medicine and Master of Bioethics degree at the University of Pennsylvania School of Medicine after being awarded a magna cum laude Bachelor's degree in Biochemical Sciences by Harvard University, and she went on to complete an internship and residency in Internal Medicine at the Hospital of the University of Pennsylvania and a Cardiology fellowship at Yale New Haven Hospital.  She is board Certified in Internal Medicine, Cardiovascular Disease, Echocardiography and Nuclear Cardiology, and her clinical practice is focused on echocardiography and cardio-oncology (cardiac care of cancer patients).  At Yale School of Medicine, she serves as cardiology course director and Associate Director of the Program for Biomedical Ethics, and she teaches medical ethics to students and cardiology fellows.  At Yale New Haven Hospital she serves as an ethics consultant to the advanced heart failure and cardiac transplant team, as a member of the Ethics Committee, and as Director of the Professional Responsibility Intern Workshop Series for the Internal Medicine Residency. 

Dr. Hull's scholarly work in recent years has focused on ethical issues involving ventricular assist devices as destination therapy, ethical considerations in the care of patients with recurrent injection drug use related endocarditis, shared decision making in cardio-oncology, nutrition ethics, and ethical issues raised during the COVID pandemic.   She is the principal author of the timely and influential article"Are We What We Eat?  The Moral Imperative of the Medical Profession to Promote Plant-Based Nutrition", published in the American Journal of Cardiology in 2023.  Since 2021 she has participated in American Heart Association committees advising oversight of research on disparities in cardio-oncology.

Dr. Hull has been honored with the with Charles W. Bohmfalk Prize for Teaching in Basic Sciences at Yale School of Medicine, and in 2024 with the Castle Connolly Top Doctor designation by Connecticut Magazine.  She has served as a reviewer for 9 peer reviewed research journals over the years since 2017.  Within the research community, she has been author or co-author of 35 published items of widely varying content, including peer-reviewed original research articles, textbooks, textbook chapters, editorials, commentaries, practice guidelines/standards statements, case reports and technical letters